Characteristics
Geography
Central America
Screen
17/18
Processing
Washed
Package
jute bag
Package weight in kg
69
Grade
84
Product code
7200
Lots
| Lot | Harvest | Grade | Descriptors |
|---|---|---|---|
| 100986 | 2021/22 | 84 | ruity,caramelly |
Country: Costa
Rica
Location: Central
Valley, Tres Rios, Brunca, Orosi and Turrialba
Average
altitude: 1500–1750 meters above sea level
Harvest time: January- May
Supplier:
Specification: Washed strictly hard bean
ROASTING & BLENDING
Degree
roasting: light
to medium roast
Blends: Adds complexity to a blend, ideally brewed as
a filter coffee.
Cupping
coffee sample:
Intense flavour with floral and
fruity notes accompanied by a high acidity and clean sweetness.
Flavour- floral, fruity. Acidity-
citrus-like. Aftertaste- caramelly
LOCATION OF COFFEE PLANTATIONS
