Costa Rica Арабика SHB


Checkout for
0 $/kg

Expected

Characteristics

Geography
Central America
Screen
17/18
Processing
Washed
Package
jute bag
Package weight in kg
69
Grade
84
Product code
7200
Lot Harvest Grade Descriptors
100986 2021/22 84 ruity,caramelly

Country: Costa Rica

Location:  Central Valley,  Turrialba

Average altitude1500–1750 meters above sea level

Harvest timeJanuary- May

Supplier: 

Specification: Washed strictly hard bean

 

ROASTING & BLENDING

 

Degree roasting:    light to medium  roast

Blends:     Adds complexity to a blend, ideally brewed as a filter coffee.

 

Cupping coffee sample:

Intense flavour with floral and fruity notes accompanied by a high acidity and clean sweetness.

 

Flavour- floral, fruity. Acidity- citrus-like. Aftertaste- caramelly

 



 

LOCATION OF COFFEE PLANTATIONS