Characteristics
Geography
Central America
Screen
17/18
Processing
Washed
Package
jute bag
Package weight in kg
69
Grade
84
Product code
7202
| Lot | Harvest | Grade | Descriptors |
|---|---|---|---|
| 0001 | 2025/26 | 84 | ruity,caramelly |
Country: Costa
Rica
Location: Central
Valley, Turrialba
Average
altitude: 1500–1750 meters above sea level
Harvest time: January- May
Supplier:
Specification: SANTA ANITA JSL Washed strictly hard bean
ROASTING & BLENDING
Degree
roasting: light
to medium roast
Blends: Adds complexity to a blend, ideally brewed as
a filter coffee.
Cupping
coffee sample:
Intense flavour with floral and
fruity notes accompanied by a high acidity and clean sweetness.
Flavour- floral, fruity. Acidity-
citrus-like. Aftertaste- caramelly
LOCATION OF COFFEE PLANTATIONS
